Go Back
–+ servings

EASY VEGAN CHOCOLATE PUDDING CAKE RECIPE

Not to say that because this is a totally plant-based Vegan Chocolate Pudding cake you can’t enjoy if you are not vegan. It’s actually the total opposite, it’s rich, chocolatey, and absolutely delicious. You would never suspect it’s vegan.
5 from 4 votes
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Dessert, Snack
Cuisine American
Servings 6

Equipment

Cake molds

Ingredients
  

  • 1 cup all purpose flour
  • 1/4 cup granulated vegan sugar
  • 2 tbsp cocoa powder
  • 2 tsp baking powder
  • 1/2 cup almond milk
  • 2 tbsp vegetable oil
  • 1 tsp vanilla extract

The Second Mixture

  • 3/4 tsp dark brown sugar
  • 1/4 cup cocoa powder
  • 1 1/2 cups hot water

Instructions
 

  • In a bowl add the all-purpose flour, granulated vegan sugar, cocoa powder, baking powder, salt and mix together.
  • Then add almond milk, vegetable oil, vanilla extract and mix again
  • In another bowl add dark brown sugar, cocoa powder and mix together, after ad 1 ½ cups of hot water and mix again
  • Oil cake molds and add 1 scoop of the first mixture in each mold
  • Pour the second mixture in each mold
  • Pour some water in the pot and place the cake molds. Cook on high for 2 hours
  • Serve and enjoy

Video

Keyword vegan chocolate pudding, vegan chocolate pudding cake, vegan chocolate pudding recipe, vegan desserts, vegan recipe
Tried this recipe? I would love to connect :)Mention @cookjungle or tag #cookjungle!