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Spaghetti Carbonara Recipe

Shirataki Spaghetti Carbonara Recipe (Keto-friendly)

Shirataki Spaghetti Carbonara is a decadent but surprisingly easy recipe. This recipe, which includes bacon (or pancetta) and plenty of Parmesan, tends to take less than 25 minutes to cook from start to finish!
For Our version of this recipe we used Shirataki a.k.a. miracle noodles to make it more keto friendly instead of the traditional wheat pasta.
5 from 3 votes
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine Italian
Servings 4
Calories 523 kcal

Ingredients
  

  • 4 pkt Miracle Noodles (Shirataki) or 2 medium sized zuccini
  • 8 slices Bacon or pancetta
  • 1/2 cup Onion chopped
  • 1 clove Garlic chopped
  • 4 pcs Eggs beaten
  • 1/2 cup Parmesan Cheese grated
  • 1 pinch salt and pepper to taste
  • 2 tbsp Fresh Parsely chopped
  • 2 tbsp Parmesan Cheese grated (for garnish)

Instructions
 

  • Open Miracle Noodles, rinse withwater (a lot!) and drain. Pat dry and set aside. If you are using zucchini, cutthe zucchini into “pasta.” If you are using zucchini “pasta” my suggestion is toonly serve the sauce on the noodles you will eat that night. The leftovernoodles and sauce get a little soggy, so reserve both separate.
  • Ina large skillet, cook chopped bacon until slightly crisp; remove and drain ontopaper towels. Reserve 2 tablespoons of bacon fat and heat in reused largeskillet.
  • Addchopped onion, and cook over medium heat until onion is translucent. Add mincedgarlic and peas (if using), and cook for an additional 1 minute.
  • Returncooked bacon to skillet; add cooked and drained spaghetti. Toss to coat andheat through.
  • Addbeaten eggs and cook, tossing constantly with tongs or large fork until eggsare barely set. Quickly add 1/2 cup Parmesan cheese, and toss again.
  • Addsalt and pepper to taste (remember that bacon and Parmesan are very salty).
  • Serveimmediately with chopped parsley sprinkled on top and extra Parmesan cheese attable.

Notes

NUTRITION
Amount per Serving
Calories 523
Fat 15.5 g
Protein 28 g
Carbs 66.2 g
Fiber (65.8 effective carbs) 0.8 g
 
Did you try this recipe out? If you did or you do, remember to use the #cookjungle or tag me on Instagram @cookjungle
 
 

Nutrition

Calories: 523kcal
Keyword keto spaghetti carbonara, shirataki spaghetti carbonara, spaghetti carbonara, spaghetti carbonara recipe
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